Sour buttermilk obtained after churning cream into butter can be used for preparing instant dosas. Warm a little fine semolina and maida and add to the buttermilk and prepare dosa batter. Keep it aside for half an hour and fry the dosas. You can add salt, chopped onions, green chillies and coriander leaves.
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If I make the lashes dark
And the eyes more bright
And the lips more scarlet,
Or ask if all be right
From mirror after mirror,
No vanity\''\''s displayed:
I\''\''m looking for the face I had
Before the world was made.
~W.B. Yeats